Evening programme

Cooking course – Hessian tapas

Wednesday, 02 March 2022
starting at 7 pm

Do the terms ‘tapas’ and ‘Hessen’ go together at all? As we prepare three different recipes under the guidance of chef Dagmar Vogel we will learn more about the diversity of Hessian cuisine and get to know and appreciate it better.

You can already download the recipes (opens in new tab) in order to purchase the ingredients in advance.